Monday through Saturday, year-round, the City Market houses a wide variety of local and international delicacies to tempt the palate. Delicious aromas rise from the aisles of stalls which house butchers, bakers, fruit peddlers, sausage makers, fishmongers, delicatessen and cheese vendors, and more. Click here for full list.
History
At one time the City of Saint John controlled six markets; a fish market and wharf on Water Street, a cluster of sheds on Market Street called the Country Market, Sydney Market that served Lowe Cove, a Hay Market on King Street and a cattle market in King Square.... read more...
